Sunny Coffee Wholesale
We reckon there are special moments at every part of the Sunny coffee process. From a sunrise over Ethiopia to our Sunny faces (wrinkles aside) when we’ve got a roast just right. But where the whole circle of coffee makes its biggest impact is with you. As a barista, you’re the ones who make Sunday mornings easy, who take the stress out of running late for work, who are there to have a chat, fill a cup and make someone’s day that little bit better.
Which is why Sunny is all about making it as easy as possible for our wholesale mates to share good coffee with your local community. Here’s how we do it.
From Sunny
The quality of Sunny Coffee all starts with our approach to sourcing and our ethos. The producers we work with, the beans we source and our commitment to consistent flavour all make a difference in the coffee we deliver.
Good coffee starts with knowing where to find it. At Sunny, we source coffees that we’re proud to roast through relationships we’ve formed with the people and places they come from.
We purchase from the same producers and growers year in, year out. It doesn’t just help to create a sustainable and reliable income for the farmers we work with, it also means we can consistently access the freshest green coffees from around the world.
Our roasting process aims to highlight the unique qualities that exist in the bean from the moment it was picked. We believe that what a customer gets in their cup should be a direct representation of the coffee that left the farm.
And as much as we love a story, this isn’t all talk. We spend hours and hours at the cupping table, making sure we’ve got everything right and figuring out how we can improve.
To You
From fresh, sustainable blends and single origins to equipment, servicing and training– Sunny has the tastiest coffee in your neighbourhood ready to go.
Let’s have a chat about what that means for the fine folks who work with Sunny.
How we can help you succeed
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TO THE CUSTOMERS
We want to help your customers understand how each part of the Sunny process has made an impact on the coffee in their cup. We focus less on the jargon, and more on people, their stories and their love for coffee.
We can chat about altitudes, processes and palates until the cows come home, but no matter how you spin it – good coffee is good coffee.
That being said, good coffee takes a lot of time, energy, and dedication from a whole range of people all over the world.
We’d love for your customers to know what makes our coffee special, without feeling like they have to be an expert. So we provide the resources that help you share the story behind Sunny Coffee in a way that anyone can appreciate.
Say, for example, you’re running a Villamaria single origin for your batch brew. Sure, we’ll provide the location, variety, processing and altitude – that’s a given. But we’ll also let you know how our producers go about their day, what they like about the bean, how Sunny found them, what we were aiming for during the roast, and anything else that will help tell our story.
It’s an approach that we hope will grow an appreciation for what everyone in our process does to bring good coffee to our communities. – from producers, to Sunny, to legends like you.
A thought came to us a little while ago: coffee makes a pretty big difference to people’s lives. We’re a humble bunch in our industry, but think about how many folks in the community know their barista by name, or how those baristas know their orders by heart, and how their week’s been going, and their favourite band. You start to realise that when it comes to coffee, we mean a lot to one another.
So at Sunny, we want to bring the good that coffee creates full circle. We want producers in Bolivia to hear how a flat white with two helped get an essay over the finish line. We want front of house staff to know what farmers in Colombia have been listening to while they’re out on the estate. We’d even be keen for customers to hear about how good old Sunny has been going with their roasts – the hits, the misses, the bad jokes and the good people who make them.
We want to bring good coffee full circle, and we are happy for you to join us for the ride.